Raw cacao beans have undergone minimal processing to produce this light brown powder, which has a rich, bitter flavour.
Organic cacao powder.
This product is packed in a warehouse where peanuts and tree nuts are present.
Serving and Usage suggestions
Delicious when used to make hot chocolate, sprinkled into porridge or added to plain yoghurt or smoothies. Can also be used in cooking or baking.
Ideal for adding to smoothies and coffee bombs.